Wednesday, January 2, 2013

Cupcakes full of Chocolate

My first bake of this new year and it has to be something chocolatey! Sheer indulgence!


130g butter
160g caster sugar
3 eggs
125ml chocolate milk

170g plain flour
3 tablespoons cocoa powder
1 teaspoon baking powder
100g semi-sweet mini chocolate chips
Chocolate ganache for topping

1. Cream butter and sugar until light and fluffy.

2. Mix in one egg at a time.

3. Add in sifted flour, cocoa and baking powder. Mix well.

4. Mix in chocolate milk and then chocolate chips.

5. Bake  cupcakes in preheated oven 170deg C for 20 to 25 minutes.

6. Let cupcakes cool and spread ganache on the top.
 Then eat and savour and eat and .................


  1. Mmmm...with chocolate milk and chocolate chips and then topped with ganache...chocolate heaven!

  2. Hi, so chocolaty, I like and I believe my family will like it to. Will try.

  3. There is nothing like a chocolate cupcakes with a nice tea. Want to smile get your hands in some sugar Mmmmmmmmmm

    Mary from: Business Plan Resources

  4. Totally agree with you. Sheer indulgence!


Welcome to my humble blog. Please do drop a line or advice. My apologies if I am unable to respond to all your comments. Please leave a name rather than 'annoymous' after your comments.